Standardization and Storage Study of Whey Protein Concentrate (WPC-70) Prepared from Buffalo Milk Using Ultrafiltration Membrane Technology
Rathour, Ashwani Kr., Rathore, Veena, Mehta, Bhavbhuti M., Patel, Sunil M., Chauhan, Anil, Aparnathi, K.D.Langue:
english
Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.12882
Date:
June, 2016
Fichier:
PDF, 121 KB
english, 2016