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Application of Electronic Nose for Measuring Total Volatile Basic Nitrogen and Total Viable Counts in Packaged Pork During Refrigerated Storage
Li, Miaoyun, Wang, Haibiao, Sun, Lingxia, Zhao, Gaiming, Huang, XianqingVolume:
81
Langue:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.13238
Date:
April, 2016
Fichier:
PDF, 536 KB
english, 2016