Fatty acid profile of beef from immunocastrated (BOPRIVA®) Nellore bulls
Andreo, Nayara, Bridi, Ana Maria, Soares, Adriana Lourenço, Prohmann, Paulo Emílio Fernandes, Peres, Louise Manha, Tarsitano, Marina A., de Lima Giangareli, Barbara, Takabayashi, Alyson AkiraLangue:
english
Journal:
Meat Science
DOI:
10.1016/j.meatsci.2016.02.029
Date:
February, 2016
Fichier:
PDF, 337 KB
english, 2016