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Identification of oxidation products and free radicals of tryptophan by mass spectrometry
M.Rosário M Domingues, Pedro Domingues, Ana Reis, Conceição Fonseca, Francisco M.L Amado, António J.V Ferrer-CorreiaVolume:
14
Langue:
english
Pages:
11
DOI:
10.1016/s1044-0305(03)00127-2
Date:
April, 2003
Fichier:
PDF, 292 KB
english, 2003