Effect of dairy animal species and of the type of starter cultures on the cholesterol content of manufactured fermented milks
Bonczar, Genowefa, Walczycka, Maria Beata, Domagała, Jacek, Maciejowski, Krzysztof, Najgebauer-Lejko, Dorota, Sady, Marek, Wszołek, MonikaLangue:
english
Journal:
Small Ruminant Research
DOI:
10.1016/j.smallrumres.2015.12.033
Date:
December, 2015
Fichier:
PDF, 418 KB
english, 2015