Effect of almond consumption on the serum fatty acid profile: a dose–response study
Nishi, Stephanie, Kendall, Cyril W. C., Gascoyne, Ana-Maria, Bazinet, Richard P., Bashyam, Balachandran, Lapsley, Karen G., Augustin, Livia S. A., Sievenpiper, John L., Jenkins, David J. A.Volume:
112
Langue:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/S0007114514001640
Date:
October, 2014
Fichier:
PDF, 183 KB
english, 2014