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Type of Dietary Fat Is Associated with the 25-Hydroxyvitamin D 3 Increment in Response to Vitamin D Supplementation
Niramitmahapanya, Sathit, Harris, Susan S., Dawson-Hughes, BessVolume:
96
Langue:
english
Journal:
The Journal of Clinical Endocrinology & Metabolism
DOI:
10.1210/jc.2011-1518
Date:
October, 2011
Fichier:
PDF, 112 KB
english, 2011