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Effect of high rape cake content supplemented in enzymes on the nutritional value of a broiler diet and intestinal lactic acid bacteria number
Teresa, Banaszkiewicz, Karolina, Borkowska, Barbara, KotVolume:
59
Année:
2009
Langue:
english
Journal:
Acta veterinaria
DOI:
10.2298/avb0906535b
Fichier:
PDF, 68 KB
english, 2009