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Improving the activity of Lycium barbarum polysaccharide on sub-health mice
Zhao, Rui, Cai, Yaping, Shao, Xingyue, Ma, BaolingVolume:
6
Année:
2015
Langue:
english
Journal:
Food Funct.
DOI:
10.1039/c4fo01108b
Fichier:
PDF, 1.34 MB
english, 2015