[Developments in Food Science] Flavour Science - Recent Advances and Trends Volume 43 || Role of strecker aldehydes on beer flavour stability
Guedes de Pinho, P.Année:
2006
Langue:
english
DOI:
10.1016/S0167-4501(06)80125-1
Fichier:
PDF, 240 KB
english, 2006