Evaluation of Cyanogenic Potentials of Local Cassava Species and Residual Cyanide Contents of Their Locally Processed Food Products in Southeast Nigeria
Ekere, Nwachukwu R., Eze, Ifeanyi S.Volume:
20
Langue:
english
Journal:
Human and Ecological Risk Assessment: An International Journal
DOI:
10.1080/10807039.2012.723185
Date:
May, 2014
Fichier:
PDF, 91 KB
english, 2014