In-house validation of a method for determination of silver nanoparticles in chicken meat based on asymmetric flow field-flow fractionation and inductively coupled plasma mass spectrometric detection
Loeschner, Katrin, Navratilova, Jana, Grombe, Ringo, Linsinger, Thomas P.J., Købler, Carsten, Mølhave, Kristian, Larsen, Erik H.Volume:
181
Langue:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2015.02.033
Date:
August, 2015
Fichier:
PDF, 387 KB
english, 2015