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Assessment of the mechanical properties of Tarocco orange fruit under parallel plate compression
Federico Pallottino, Corrado Costa, Paolo Menesatti, Mauro MoresiVolume:
103
Année:
2011
Langue:
english
Pages:
9
DOI:
10.1016/j.jfoodeng.2010.10.029
Fichier:
PDF, 620 KB
english, 2011