
Preparation of glycine polymorphs crystallized in water and physicochemical characterizations
Mihasina Rabesiaka, Mehrez Sghaier, Bernard Fraisse, Catherine Porte, Jean-Louis Havet, Emma DichiVolume:
312
Année:
2010
Langue:
english
Pages:
6
DOI:
10.1016/j.jcrysgro.2010.03.011
Fichier:
PDF, 4.27 MB
english, 2010