Phenolic compound profiles in selected Queensland red wines at all stages of the wine-making process
Irine Ginjom, Bruce D’Arcy, Nola Caffin, Michael GidleyVolume:
125
Année:
2011
Langue:
english
Pages:
12
DOI:
10.1016/j.foodchem.2010.08.062
Fichier:
PDF, 384 KB
english, 2011