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Citrus Flavonoids Luteolin, Apigenin, and Quercetin Inhibit Glycogen Synthase Kinase-3β Enzymatic Activity by Lowering the Interaction Energy Within the Binding Cavity
Johnson, Jodee L., Rupasinghe, Sanjeewa G., Stefani, Felicia, Schuler, Mary A., Gonzalez de Mejia, ElviraVolume:
14
Langue:
english
Journal:
Journal of Medicinal Food
DOI:
10.1089/jmf.2010.0310
Date:
April, 2011
Fichier:
PDF, 575 KB
english, 2011