Phenolic and antioxidant potential of olive oil mill wastes
Theodora-Ioanna Lafka, Andriana E. Lazou, Vassilia J. Sinanoglou, Evangelos S. LazosVolume:
125
Année:
2011
Langue:
english
Pages:
7
DOI:
10.1016/j.foodchem.2010.08.041
Fichier:
PDF, 299 KB
english, 2011