Common Sources and Estimated Intake of Plant Sterols in the Spanish Diet
Jiménez-Escrig, Antonio, Santos-Hidalgo, Ana B., Saura-Calixto, FulgencioVolume:
54
Langue:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf053188k
Date:
May, 2006
Fichier:
PDF, 175 KB
english, 2006