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Improvement of the Hypocholesterolemic Activities of Two Common Fruit Fibers by Micronization Processing
Wu, She-Ching, Wu, Shiuan-Huei, Chau, Chi-FaiVolume:
57
Langue:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf9010388
Date:
June, 2009
Fichier:
PDF, 684 KB
english, 2009