Free Amino Acids of Tronchuda Cabbage (Brassica oleracea L. Var. costata DC): Influence of Leaf Position (Internal or External) and Collection Time
Oliveira, Andreia P., Pereira, David M., Andrade, Paula B., Valentão, Patrícia, Sousa, Carla, Pereira, José A., Bento, Albino, Rodrigues, Manuel Ângelo, Seabra, Rosa M., Silva, Branca M.Volume:
56
Langue:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf800563w
Date:
July, 2008
Fichier:
PDF, 472 KB
english, 2008
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