Açai ( Euterpe oleracea Mart.) Polyphenolics in Their Glycoside and Aglycone Forms Induce Apoptosis of HL-60 Leukemia Cells
Del Pozo-Insfran, David, Percival, Susan S., Talcott, Stephen T.Volume:
54
Langue:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf052132n
Date:
February, 2006
Fichier:
PDF, 526 KB
english, 2006