Characterization of Diterpenoid Glucosides in Roasted Puer Coffee Beans
Shu, Yi, Liu, Jie-Qing, Peng, Xing-Rong, Wan, Luo-Sheng, Zhou, Lin, Zhang, Tao, Qiu, Ming-huaVolume:
62
Langue:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf500788t
Date:
March, 2014
Fichier:
PDF, 375 KB
english, 2014