Consequences of the matrix effect on recovery of dinotefuran and its metabolites in green tea during tandem mass spectrometry analysis
Rahman, Md. Musfiqur, Abd El-Aty, A.M., Choi, Jeong-Heui, Kim, Sung-Woo, Shin, Sung Chul, Shim, Jae-HanVolume:
168
Langue:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.07.095
Date:
February, 2015
Fichier:
PDF, 1.63 MB
english, 2015
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