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Inactivation of low pathogenicity notifiable avian influenza virus and lentogenic Newcastle disease virus following pasteurization in liquid egg products
Chmielewski, Revis A., Beck, Joan R., Juneja, Vijay K., Swayne, David E.Volume:
52
Langue:
english
Journal:
LWT - Food Science and Technology
DOI:
10.1016/j.lwt.2013.01.002
Date:
June, 2013
Fichier:
PDF, 135 KB
english, 2013