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Absorption, Metabolism, and Antioxidant Effects of Pomegranate ( Punica granatum L.) Polyphenols after Ingestion of a Standardized Extract in Healthy Human Volunteers
Mertens-Talcott, Susanne U., Jilma-Stohlawetz, Petra, Rios, Jolian, Hingorani, Lal, Derendorf, HartmutVolume:
54
Langue:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf061674h
Date:
November, 2006
Fichier:
PDF, 76 KB
english, 2006