Spectrophotometric Determination of Yellow Pigment Content and Evaluation of Carotenoids by High-Performance Liquid Chromatography in Durum Wheat Grain
Hentschel, Verena, Kranl, Katja, Hollmann, Jürgen, Lindhauer, Meinolf G., Böhm, Volker, Bitsch, RolandVolume:
50
Langue:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf025701p
Date:
November, 2002
Fichier:
PDF, 100 KB
english, 2002