Comparison of the aromatic profile of three aromatic varieties of Peruvian pisco (Albilla, Muscat and Torontel) by chemical analysis and gas chromatography-olfactometry
Cacho, Juan, Moncayo, Liliana, Palma, Juan Carlos, Ferreira, Vicente, Culleré, LauraVolume:
28
Langue:
english
Journal:
Flavour and Fragrance Journal
DOI:
10.1002/ffj.3171
Date:
September, 2013
Fichier:
PDF, 245 KB
english, 2013