Relevance of omission tests to determine flavour-active compounds in food: application to cheese taste
Erwan Engel, Sophie Nicklaus, Christian Salles, Jean-Luc Le QuéréVolume:
13
Année:
2002
Langue:
english
DOI:
10.1016/s0950-3293(02)00136-2
Fichier:
PDF, 144 KB
english, 2002