
Ecology of Listeria monocytogenes in the environment of raw poultry meat and raw pork meat processing plants
Elise Chasseignaux, Pascale Gérault, Marie-Thérèse Toquin, Gilles Salvat, Pierre Colin, Gwennola ErmelVolume:
210
Année:
2002
Langue:
english
DOI:
10.1016/s0378-1097(02)00637-7
Fichier:
PDF, 162 KB
english, 2002