Improved control of postharvest blue mold rot in pear fruit by a combination of Cryptococcus laurentii and gibberellic acid
Ting Yu, Ping Gu Wu, Jiong Jiong Qi, Xiao Dong Zheng, Feng Jiang, Xi ZhanVolume:
39
Année:
2006
Langue:
english
Pages:
135
DOI:
10.1016/j.biocontrol.2006.05.008
Fichier:
PDF, 281 KB
english, 2006