Effects of Guar Galactomannan on Wheat Bread Microstructure and on theIn vitroandIn vivoDigestibility of Starch in Bread
C.S. Brennan, D.E. Blake, P.R. Ellis, J.D. SchofieldVolume:
24
Année:
1996
Langue:
english
Pages:
161
DOI:
10.1006/jcrs.1996.0048
Fichier:
PDF, 2.26 MB
english, 1996