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Omega-3 fatty acids in cancer, the protectors of good and the killers of evil?
Helena Gleissman, John Inge Johnsen, Per KognerVolume:
316
Année:
2010
Langue:
english
Pages:
9
DOI:
10.1016/j.yexcr.2010.02.039
Fichier:
PDF, 466 KB
english, 2010