Effect of particle size and soybean oil supplementation on growth performance, carcass and meat quality and fatty acid composition of intramuscular lipids of lambs
J. Santos-Silva, I.A. Mendes, P.V. Portugal, R.J.B. BessaVolume:
90
Année:
2004
Langue:
english
Pages:
10
DOI:
10.1016/j.livprodsci.2004.02.013
Fichier:
PDF, 135 KB
english, 2004