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Restructuring butterfat through blending and chemical interesterification. 2. Microstructure and polymorphism
Dérick Rousseau, Arthur R. Hill, Alejandro G. MarangoniVolume:
73
Langue:
english
Pages:
9
DOI:
10.1007/bf02523404
Date:
August, 1996
Fichier:
PDF, 3.17 MB
english, 1996