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The bioavailability of magnesium from Wakame ( Undaria pinnatifida) and Hijiki (Hijikia fusiforme) and the effect of alginic acid on magnesium utilization of rats
Shigeshi Kikunaga, Yoshiaki Miyata, Genji Ishibashi, Fusae Koyama, Keiko TanoVolume:
53
Année:
1999
Langue:
english
Pages:
10
DOI:
10.1023/a:1008082112178
Fichier:
PDF, 50 KB
english, 1999