Improvement of Immune Cell Functions in Aged Mice Treated for Five Weeks with Soybean Isoflavones
ISABEL BAEZA, NURIA M. DE CASTRO, CARMEN ALVARADO, PEDRO ÁLVAREZ, LORENA ARRANZ, JULIÁN BAYÓN, MÓNICA DE LA FUENTEVolume:
1100
Année:
2007
Langue:
english
Pages:
8
DOI:
10.1196/annals.1395.054
Fichier:
PDF, 110 KB
english, 2007