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SELECTION OF CHEMICAL AND THERMAL PRETREATMENT COMBINATION TO REDUCE THE DEHYDRATION TIME OF SOUR CHERRY (Prunus cerasus L.)
SEFA TARHAN, GAZANFER ERGUNES, O. FARUK TASERVolume:
29
Année:
2006
Langue:
english
Pages:
13
DOI:
10.1111/j.1745-4530.2006.00088.x
Fichier:
PDF, 168 KB
english, 2006